I Trulli on E. 27th St. is one of those Italian restaurants I seem to hear about all the time, but have never actually had the chance to try for myself . A friend was in town from the Netherlands, and I consider his taste in food to be sort of “upscale meat and potatoes”: nothing super fancy, but nothing boring and mediocre. Italian made sense, and being restaurant week, maybe we could go a little higher end without being ridiculous.
{ 0 comments }
Powered by Twitter Tools
{ 0 comments }
One of these days, maybe I’ll stop being so impressed about what you can see, where you can go, and what you can eat when you live in New York City. But it hasn’t happened yet.
That's me on the bicycle, holding the iPhone.
{ 4 comments }
Powered by Twitter Tools
{ 0 comments }
Powered by Twitter Tools
{ 0 comments }
Some recent travel has thrown off my writing schedule, so I have a lot of updating to do. This spring’s vacation included a road trip from Paris to Barcelona followed by a stop in Madrid, so there are plenty of food and dining discoveries to write about. In the meantime, there are a few domestic highlights I wanted to mention. Let me know if any of these spark an idea or two.
Soft-shell crab sandwich with a (get ready for it...) non-hot house, American tomato
{ 0 comments }
